Follow Up: What We’re Eating This Week
Beef with Broccoli - I don’t even like broccoli and I thought this was good.
Pan-Roasted Chicken Cutlets with Maple-Mustard Dill Sauce with Herb Crusted Sweet Potato Bites - I seem to be on a mustard kick lately, and this fits the bill.
Pasta with Sausage, Basil and Mustard - Favorite.
Buffalo Chicken Meatballs with Eggplant Fries - This will probably get me kicked off Tumblr but buffalo chicken just ain’t my thang. The Eggplant Fries were amazing, though.
Seared Ahi Tuna with Wasabi Cream with Zucchini Cakes - Why is tuna so damn expensive?
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